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The grapefruit hits you right away—sharp and juicy—but that caramel malt underneath keeps it from feeling thin. Cracks open a 6.5% kick that’s surprisingly smooth for the proof. This one's my new go-to for a hazy Friday.

The caramel malt base really balances out the heavy grapefruit, so it's not just a sour bomb—there's actual depth to it. I cracked one open after a long week and the 6.5% ABV hit just right. Definitely grabbing another six-pack.

That grapefruit punch is no joke—it hits you right up front and keeps the caramel sweetness from getting too heavy. At 6.5% it goes down dangerously easy, so pace yourself. Cracking another can as we speak.