Category: Eten
Maak de wing roulette interessant met deze hete en pittige vleugelkruiden. Cayennepeper en chilipoeder ontmoeten knoflook en ui voor een pittige, zoete en pittige kruidenmix.
The garlic and onion add just enough savory depth to keep the heat from being overwhelming. I sprinkled it on wings before baking and they came out perfectly crispy with a tangy, spicy kick that lingered nicely.
The cayenne and chili powder combination gives this seasoning a serious kick, but the garlic and onion balance it with a nice sweet tang.
It’s got a real kick from the cayenne, but I wish the sweetness came through a bit more. Mixed it into my wing batch last night and the spicy-tangy balance was solid.